Seven Layer Bars

Ok, so my mom has been making these bars my entire life.  She keeps the original ingredients in the house at all times.  We are somewhat snowed in today, so I’ve been cooking.  I’ve been trying to use up extra stuff laying around and as I was searching through the cupboard, I saw the lone can of sweetened condensed milk.  This made me think of my mom’s seven layer bars.  I pulled out the recipe and started grabbing all the ingredients.  When I got to the third missing ingredient, I decided to just make up my own recipe today.  So here is my version of the classic seven layer bars.  Enjoy!

Seven Layer Bars:

1 sleeve graham crackers, crushed

1 stick butter, melted

1 bag caramel bits

1 bag toffee bits

1 bag chocolate chips

1 bag chopped pecans

1 can sweetened condensed milk

Heat oven to 350 degrees.  Spray a 10×10 pan.  Melt butter.  Crush graham crackers.  Mix butter and graham crackers.  Pat into the bottom of a 10×10 pan.  Sprinkle with caramel bits.  Sprinkle with toffee bits.  Sprinkle with chocolate chips.  Sprinkle with pecans.  Pour can of sweetened condensed milk over entire pan.  Bake for 30 minutes at 350 degrees.  Cool completely.  Enjoy!