Apple Upside Down Cake

I found this recipe on Pinterest and thought it was perfect for fall.  I used granny smith apples and changed it up just a little.  Instead of a round cake pan, I used a square one.  I also did not put the nuts inside the batter, I sprinkled them over the apples underneath.  We ate this hot out of the oven with a cup of coffee for dessert and it was wonderful!  I also had a piece the next day, but it wasn’t quite as good.  I probably should have zapped it in the microwave to melt the caramel just a little.   To see the recipe, click here.  Enjoy!

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Categories: Food, Photography

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One Comment on “Apple Upside Down Cake”

  1. Hedda
    September 16, 2011 at 7:10 am #

    That looks delicious!!

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